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🌱POKE SALAD BOWL🌱

Great for meal prepping and a tasty summer lunch!


This recipe serves 3 or 2 very hungry people!


FOR THE TOFU:

- 225g smoked tofu.

- 3 tbsp soy sauce/tamari

- 1/4 tsp garlic granules.

- 1/2 tsp ginger powder.

- 1/2 tsp paprika.

Cooked in the pan with some oil.


FOR THE DRESSING:

- 2 tbsp tahini.

- 1.5 tbsp soy sauce.

- 1/2 tsp garlic granules.

- 1/2 tsp ginger powder.

- Nice squeeze of lime.

All mixed together with some water to make desired consistency.

Then, I built my bowl! 🙌🏻🌈

I recommend adding cut up nori seaweed which you can buy as sheets at most supermarkets! It adds a lovely flavour, like sushi! :)



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